Whisky Fruit Cake 750g

Recipe: Made with pure butter, juicy sultanas, raisins, currants, sumptuous cherries, tangy orange and lemon peel and a pinch of spice. Before baking, the dried vine fruits are soaked overnight in a smooth Scottish whisky. 

Flavour: Deliciously rich, dark, moist and fruity. The whisky infusion provides an extra-special taste, but it's subtle, not too strong, so that the full flavour of the fruits still comes through.

Packaged in a beautiful keepsake tin, exclusive to Buckingham, decorated with a specially commissioned painting of fruits by a local artist. 155mm diameter and 90mm high.

If the cake is a gift, we can include your personal message which we’ll print on a card and pack with the cake. Don’t forget to say who it’s from!

Once a product is in your cart, you can add a personalised gift message right before you complete your purchase.

We do not enclose an invoice or any indication of order value with the cake. 

We pack all our cakes in a smart presentation box which is very strong and specially designed to protect the cake during mailing. 

We regret we cannot deliver on a specific date. If the cake is for a special event (like a birthday) we recommend ordering early.

All our cakes are date-marked. Upon delivery, the cake will have a minimum 30 days shelf life remaining. Store in a cool, dry place, out of direct sunlight. No need to refrigerate. Do not freeze.

All our cakes are hand-made in small batches and then packaged by hand. We will not compromise on the quality of our ingredients. Our philosophy is "quality not quantity". 

INGREDIENTS: Vine fruits (38%)(Sultanas, Raisins, Currants), WHEAT FLOUR (With Added Calcium, Iron, Niacin, Thiamin), Pasteurised EGG, Butter (MILK, Salt), Brown Sugar, Humectant: Glycerine, Candied Cherries (4%)(Cherries, Glucose Fructose Syrup, Fruit & Vegetable Concentrate: Carrot, Aronia; Acidity Regulator: Citric Acid), Black Treacle (Cane Molasses, Partially Inverted Sugar Syrup), Whisky (3%), Mixed Peel (Orange Peel, Lemon Peel, Glucose Fructose Syrup, Sugar, Acidity Regulator: Citric Acid), Natural Flavouring, Preservative: Potassium Sorbate, Mixed Spice (Cassia Cinnamon, Coriander, Ginger, Allspice, Nutmeg, Cloves), Raising Agent: Sodium Bicarbonate, Salt. 

No artificial colours or flavours. No palm oil. Made to a nut-free recipe.

For Allergens and Cereals containing Gluten see ingredients bold/capitalised. Made in a bakery handling soya, sulphites and other cereals containing gluten.

Typical values per 100g 

• Energy 341 kcal / 1434 kJ
• Protein 3.8g
• Fat 9.8g
• of which Saturates 5.7g
• Carbohydrate 58.8g
• of which Sugars 44.4g
• Fibre 2.0g
• Salt 0.40g